Food Connected Podcast
Food Connected is an interview-style podcast hosted by Lonny Sweet, CEO of Sweet Management Group (formerly The Connect Group), a leading full-service culinary marketing agency. As the culinary industry continues to grow, Lonny will speak with executives on the brand, agency and influencer side who are leading the charge within the culinary marketing vertical. Each episode will provide an in-depth look at how these talented individuals are leveraging the food connected consumer passion to drive their brand’s sales and marketing objectives forward.
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Steve Herz
Steve Herz is President of The Montag Group, a sports and entertainment talent and marketing consultancy.
Naomi Leslie and Tracie Franklin
Today we have an extra special spirituous episode featuring two ladies of whiskey - Naomi Leslie, East Coast Brand Ambassador for The Balvenie, and Tracie Franklin, Brand Ambassador for Glenfiddich.
Akhtar Nawab
Akhtar Nawab is chef and owner of Alta Calidad in New York, advisor at Prather’s on the Alley in D.C. and Otra Vez in New Orleans.
Clay Conley and Zach Bell
Five-time nominee for a James Beard Award Clay Conley and Chef Zach Bell, a four-time James Beard Award finalist.
Tony Rodriguez
Tony Rodriguez is the Senior Director of Marketing for the Four Seasons Palm Beach.
David Sabin
Festival Organizer of Palm Beach Food & Wine Festival and President of Brickhouse PR & Special Events
Carl Mittleman
Carl Mittleman is president of Aramark’s Sports and Entertainment division.
Randy Fisher
Randall C. Fisher is the President and Founder of Culinary Related Entertainment and Marketing, LLC.
David Hardie
Dave Hardie is a member of The Revelry Group, a Certified B Corporation that creates shared value for companies in the food, beverage and hospitality sectors.
